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Let’s imagine that you, dear reader, are filled with admiration for my cooking projects and immediately run to the kitchen to try out each of these recipes over and over. If this is the case, then you have a veritable swimming pool of pesto sitting around, waiting to be used. And you’re probably sick of eating it with pasta. Well, here’s some great news! You can have fresh, homemade pesto pizza! Yum yum! And it’s so easy!
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I have a confession to make. I’m a pesto snob. I spent years sampling store-bought varieties, disappointed with everything in a jar, and nearly all of the fresher, refrigerated ones. While studying abroad in Paris, I lived on yogurt, baguettes, and–yes–pesto. Watching a friend make pesto out of a packet nearly killed me.
You know that saying? About what to do if you want something done well? And don’t have a celebrated Italian chef locked away in your kitchen cupboard? Clearly, the answer was to find a good pesto recipe and obsessively refine it over the course of several months.
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Ever wandered, drooling, past a bakery window and wished that you could have a tart of your very own? A tart to cherish, to love, to pile high with freshly sliced fruit? Well, now you can!
As is often the case, I volunteered to provide dessert for a social occasion without actually knowing what I’d make. Or if I had the necessary ingredients. Or even the time. This tart is the result of an hour of frantic online recipe browsing, leafing through cookbooks, and running around Harris Teeter like a madwoman, and another hour of stirring, accidentally powdering all nearby surfaces with confectioners’ sugar, slicing fruit quickly rather than safely, and pouring hot jam.
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At the beginning of last week, I found myself with half of a delicious cantaloupe. Now, that may not seem like much of a problem to you. Eating cantaloupe is a pretty enjoyable activity, after all. But it just so happens that there’s one thing even better than than fresh cantaloupe on a sweltering summer day: icy cantaloupe sorbet!
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I spotted Waldo in Silver Spring, Maryland last weekend at the second annual Silver Spring Zombie Walk. Well, undead Waldo.
When I was in elementary school, I used to complain about stomach aches all the time to get out of math class. And when I say all the time, I mean all the time. The school nurse knew me. She could even recognize my footsteps and my knock. Anyway, being an extremely patient and sympathetic woman (perhaps she didn’t like math either), she always let me stay. I would hop up onto the spare cot with a Where’s Waldo book and spend the next half hour searching through the pages.
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On the morning of October 5, 2009, as he was crossing the road to kick some hippies, Jim Groom was fatally injured by a rogue New York pizza truck.
He is survived by his loving wife, children, and the hippies.
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I’m not in the habit of writing “this is what’s going on in my life” kind of posts, but this week has big news: I caved and bought an accordion. I’ve been wanting to learn accordion for a while now, but could never find any instruments to try out, let alone buy. I’m discovering all kinds of neat things and challenges. Still very excited.
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Sick of me writing about books you don’t have access to? Well, this week’s reading, “Sixty Folk-tales from Exclusively Slavonic Sources”, is online and free! You lucky dog. There were many things that struck me about the selections I read from this book, but one of the most immediate was the complexity of the stories. Not only is there a quest, but the quest has three parts. And then there’s a secondary quest, and that one is usually even more challenging. I’m not sure why it is that the fairy tales we’re used to aren’t set up this way. Perhaps they’ve been simplified, or there may be a basic difference between the oral traditions of Eastern and Western Europe that affected the development of their folktales.
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This week’s reading for my individual study was an anthology of fairy tale retellings. As is generally the case with anthologies, some stories were stronger than others, but the ones that really struck me tended to recontextualize the source material in a wholly unexpected way. We’re used to retellings from the villain’s point of view, excusing his or her actions. We’re also used to feminist reworkings of popular stories like “Sleeping Beauty” and “Cinderella” in which the heroine is given a much less passive role. These are not the kind I’m talking about.
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I briefly linked to two animated versions of Bluebeard in my last post, but they’re both so interesting that I wanted to do them justice. The first, “Blue Beard’s Last Wife” (“La Dernière femme de barbe bleue”), blends the Bluebeard legend with ancient Greek mythology in an unexpected (and humorous) way. The second, “A Very Blue Beard” (“Ochen sinyaya boroda”) is a Russian musical short about a detective investigating Bluebeard’s crimes… with a surprising twist! So take a break, put your feet up, and watch a couple of really neat shorts!

















